Cronache Di Gusto Gives The EWS a ‘ThumbsUp’

On the eve of our very first class, May 28, the Palermo-based EnoGastronomic magazine Cronache Di Gusto published a short interview with the Etna Wine School's lead agronomist, Valeria Carastro. During the interview, Valeria shared the strategy for our new innovative wine educational center based on Sicily's east coast, in the Mount Etna zone.Here's a … Continue reading Cronache Di Gusto Gives The EWS a ‘ThumbsUp’