Focusing on Mount Etna as a source of inspiration and historical perspective, we offer innovative educational experiences for passionate winelovers, gastronomic adventurers, and journalists traveling in Sicily, Italy.
Our unique professional services are designed to assist local wineries, area hotels, and destination management companies working in Sicily.
We invite you to join us!
ABOUT MOUNT ETNA
Born two hundred million years ago, the volcano Etna is a rare jewel in contemporary gastronomy. It has been in continuous production of wines and fruits and oils since antiquity. The high quality of wine and food from the territory – Europe’s largest and most active volcano – have only contributed to the wonder of its fertility and power.
ABOUT ETNA WINES
For such an old wine region, Mount Etna is a young wine region by modern standards. Bottled wines have only been produced here for a few short decades, yet the rapidly growing interest in the native varieties grown on the slopes of Europe’s largest and most-active volcano are taking the wine-world by storm.
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