It's nice writing a book. You get to dive in to the weeds of research, interviews, and editing to find the little pieces of gold that tie the story together. It's also nice to read a book, and speak with the author after you've closed the cover and placed it on the shelf. Doriana Briguglia, … Continue reading INTERVIEW: What goes into a Glass of Etna Wine?
We are honored to be working with Santa Maria La Nave this year at VinItaly. We invite you to stop by — Pav 2, Stand 10A — to try some of the most inimitable wines from Mount Etna, Sicily ... If you would like to set an appointment, send us an email to arrange a … Continue reading Join Us @ Vinitaly
By Nadine Guarrera When we learned that this year’s International Women’s Day theme was “Make It Happen,” I knew we had to shine a light on the women in wine here on Etna. International Women’s Day occurs on March 8 of every year and celebrates women in general in addition to the economic, political and social achievements … Continue reading A Tribute: Women of Etna
By Benjamin Spencer It's not easy making a mark in the culinary scene of Italy. You need to know your stuff. Over the last two years we have worked very hard to set up our company and communicate this simple fact: WE KNOW ETNA WINE. In that time, we've met #winelovers and journalists from around the … Continue reading EWS Listed in Swide Magazine’s Top 10 Best Experiences of Italy
Every week, we read another article that mentions Etna and her wines. The (#etnabianco) white wines from Carricante, along with the (#etnarosso) red wines made from Nerello Mascalese and Nerello Cappuccio are certainly worth writing about, but what are journalists saying? What are consumers reading? And what should you think? Two recent articles, one in Decanter and the … Continue reading Everyone’s Talking About Etna